Every cell in our body is equipped with a form of housecleaning machinery
called autophagy. Autophagy is universally present in all
cells — from yeast to humans. During nutrient starvation, autophagic
processes promote cell survival by degrading superfluous cytoplasmic
proteins and organelles. The cytoplasmic cargo is captured by a cup-shaped
structure called the phagophore, which elongates and
expands to form vesicles known as autophagosomes. These
autophagosomes fuse with lysosomes, where lysosomal proteases degrade the
cargo into basic building blocks for recycling.
Autophagy not only clears superfluous and unwanted cellular components but
also plays a vital role in degrading several intracellular pathogens,
including bacteria (Salmonella, Shigella, Mycobacterium, Group A
Streptococcus, etc.) and viruses (herpes simplex virus, HIV, etc.).
Furthermore, autophagy serves a neuroprotective function by clearing large
aggregates of mutant polyubiquitylated proteins that are resistant to
proteasomal degradation. Beyond neurodegenerative and infectious diseases,
autophagy has been implicated in heart diseases, atherosclerosis, certain
myopathies, innate and adaptive immune responses, Crohn's disease, and
cancer.